Meat
NOTE - Minimum of 75% servings of each meat on a 2-meat buffet.
Beef
Marinated Certified Black Angus Beef Tenderloin
Slow Cooked Inside Round Roast
Specially Seasoned Prime Rib
Home Style Pot Roast served with Potatoes & Carrots
Smoked Black Angus Beef Brisket with Homemade Brisket
Sauce on the Side
Meatloaf Made with Ground Chuck with a Tomato Glaze
Grilled Marinated Kansas City Strips
8oz Bacon Wrapped Filet Mignons
Classic Beef Stroganoff (made with Beef Tenderloin)
Pork
Honey Baked Ham in Hawaiian Sauce
Apple Cinnamon Roasted Pork Loin
Mexican
Build Your Own Taco Bar with Ground Beef & Shredded Chicken
Poultry
Marinated Lemon/Herb Chicken Breast
Mesquite Grilled Barbecued Chicken Breast
Chicken Cordon Bleu
Traditional Oven Roasted Turkey Breast
Cajun Roasted Turkey Breast
5oz Chicken Breast Filet Stuffed with Corned Beef &Wrapped in Bacon
in a White Wine Cream Sauce
Bacon Wrapped 6oz Smoked Chicken Breast Fillet in Barbecue Sauce
All White Meat Chicken Tenders (assorted dipping sauces)