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NOTE - Minimum of 75% servings of each meat on a 2-meat buffet.


Marinated Certified Black Angus Beef Tenderloin

Slow Cooked Inside Round Roast

Specially Seasoned Prime Rib​

Home Style Pot Roast served with Potatoes & Carrots

Smoked Black Angus Beef Brisket with Homemade Brisket

Sauce on the Side

Meatloaf Made with Ground Chuck with a Tomato Glaze

Grilled Marinated Kansas City Strips

8oz Bacon Wrapped Filet Mignons

Classic Beef Stroganoff (made with Beef Tenderloin)




Honey Baked Ham in Hawaiian Sauce

Apple Cinnamon Roasted Pork Loin


Build Your Own Taco Bar with Ground Beef & Shredded Chicken


Marinated Lemon/Herb Chicken Breast

Mesquite Grilled Barbecued Chicken Breast

Chicken Cordon Bleu​​​

Traditional Oven Roasted Turkey Breast

Cajun Roasted Turkey Breast​

5oz Chicken Breast Filet Stuffed with Corned Beef &Wrapped in Bacon

in a White Wine Cream Sauce

Bacon Wrapped 6oz Smoked Chicken Breast Fillet in Barbecue Sauce

All White Meat Chicken Tenders (assorted dipping sauces)​

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